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Welcome to the Fodder Blog!

Here you’ll find the latest thoughts from our Fodder foodies, covering everything from our wonderful farm produce to the latest happenings at Fodder HQ.

Local Asparagus at Fodder

16 May 2018

For weeks we've had excited customers bobbing in hoping to get their hands on lovely local asparagus. [caption id="attachment_5718" align="alignnone" width="200"]

Asparagus and Cheese Frittata

11 May 2018

We think this is a perfect weekend brunch with a couple slices of toasted sourdough or serve it with some tomato chutney and salad for a scrummy lunch!   Ingredients: 6/8 Fresh Yorkshire Asparagus 6/8 Spring Onions 4x Yorkshire Eg...

Purple Sprouting Broccoli with Orecchiette

27 Apr 2018

Purple sprouting broccoli is one beautiful vegetable, mixed with smoked garlic, we think this is a perfect, tasty, meat-free dinner, and in under 15 minutes? What's not to love?   Ingredients: 250g of La Molisana orecchiette p...

A Very British Celebration

20 Apr 2018

National Tea Day is quite possibly one of the most British celebrations we could think of. And with Taylors of Harrogate, the home of Yorkshire Tea just down the road from us at Fodder, we thought it would be rude not to pop over and see how...

Coffee Week

18 Apr 2018

This week at Fodder we celebrate UK coffee week. From day one of Fodder's opening we've been buying our beans from David Cooper, of Coffee Brothers. David is an extremely qualified, clever-coffee-exp...

Easter at Fodder

23 Mar 2018

Few things are more exciting than receiving a beautifully crafted, locally made Easter gift and this year at Fodder we have a fantastic selection of hand-made eggs, chocolate bunnies, chicks, cakes ...

The Best Butchers in the Land

16 Mar 2018

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Creamy Chicken and Tarragon Pie

06 Mar 2018

This creamy pie feels all sorts of comforting, and while there is no sense in pretending it's a healthy recipe... a healthy lifestyle is all about moderation! So go on! Get stuck into this delicious pie!   Ingredients: 1 batch of...

Shepherd’s Pie

06 Mar 2018

This simple shepherd's pie recipe is a classic we should all have up our sleeves! While this may seem a basic supper, it packs a flavourful punch from the secret Yorkshire ingredient, Henderson's Relish! (And as an added bonus - it freezes great! ...

Real Bread Week

23 Feb 2018

BREAD Is there anything more delicious than fresh, squidgy, life-affirming bread?! This weekend marks the start of REAL BREAD WEEK an annual, national celebration, promoting local, independent bakers. At F...