Jobs at Fodder

Please find below the current jobs and vacancies that we are accepting applications for here at Fodder:

Chef 

Fodder’s busy cafe serves everything from a full Yorkshire Breakfast, has an extensive lunch menu and serves afternoon tea. The kitchen also prepares food for sale in the farm shop including soup, scones etc. The shop sells the very best food and drink from Yorkshire, with a fully stocked butchery counter, a deli counter laden with fresh pies, pasties and amazing cheese. Fruit and veg straight from the farms and lots of lovely jams and chutneys alongside freshly baked local bread and mouth-watering cakes.

Fodder acts as a shop window for local farmers and producers giving a crucial local market for their produce, so you will be cooking with great ingredients. Our chefs make everything from stock to lemon meringue pies.

Job Type: Full Time, Permanent – 40 hours per week working 5 out of 7 operational days of the week starting at 7am or 8 am with no split shifts.

Purpose of the Role:
To work as part of a busy team to run a successful Food Service throughout the day and very occasionally for special evening events.

For a detailed Job Description or to apply for this role please email your CV and Covering Letter to enquiries@fodder.co.uk