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10 Flavours of Fodder – An Evening Celebration



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Join us for a very special evening as we celebrate 10 fabulous years of Fodder with a relaxed evening of live cooking demos and tastings with Fodder Head Chef Mehdi Boukemach and renowned Yorkshire Chef Steph Moon.

WHEN: Thursday 20th June

TIME: 7pm – 9.30pm, in Fodder café

COST: £35 for loyalty card holders, £40 general ticket

Enjoy ten of the finest flavours of Yorkshire served to celebrate each year of Fodder, from Medhi’s Harrogate Blue Cheese Panna Cotta to Steph’s Strawberry Hazelnut Yorkshire Mess, there’s something on the menu to delight every palate.

Each guest will receive a limited edition ‘Ten Flavours of Fodder – A celebration’ recipe book signed by both chefs, so you can make these dishes at home and impress your family and friends.

Tickets also available to book at the Fodder shop tills or call us on 01423 546111.

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